Collection: EATERIA FOODCOURT

CATEGORY
Bar/Cafe/Restaurant
SIZE
2500 m2
COMPLETED YEAR
2025
LOCATION
Paskal 23 Mall, Bandung
PROJECT TEAM
Octavia Tunggal, Firman Ardi Yulian Pratama, Monica Chrysilla Effendi

Nestled in Bandung, a city celebrated for its rich Art Deco heritage, the design draws inspiration from a diverse range of movements, including Cubism, Futurism, Modernism, Bauhaus, and Art Nouveau. Geometric motifs and iconic Art Deco forms are reimagined through the bold, expressive color palettes of Bauhaus.

Conceived as part of 23 Paskal’s visionary Eateria concept, the foodcourt brings together vibrant colors, contemporary energy, and artistic expression. A playful interpretation of Memphis design blends contrasting forms, patterns, and colors to create a dynamic dining destination that goes beyond food—serving as a welcoming gathering place where the community can connect, share experiences, and come together.

Our vision was to create a lively, uplifting environment filled with character and joy, where creativity and spontaneity shape a memorable social experience.

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